Simple Low Carb French Toast Featuring Fiber Gourmet Challah

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This recipe is a low carb french toast that utilizes Fiber Gourmets low carb challah. There is 

  • Author: Chic In Chocolate - Fenique
  • Prep Time: 8
  • Cook Time: 12
  • Total Time: 20
  • Yield: 4 servings 1x
  • Category: Breakfast
  • Cuisine: French



(1) Light Medium Challah 

4 eggs 

1/2 tsp cinnamon 

1/4 tsp nutmeg 

2 tbsp butter 

Assortment of Berries (optional) 


1. Cut challah in your desired thickness. 

2. Heat pan. 

3. Mix eggs, nutmeg, and cinnamon together in a wide bowl. Make sure the bowl is wide enough to dip bread in. 

4. Saturate both sides of each slice of challah in the egg mixture. 

5. Coat a large skillet with butter.

6. Once butter is melted place coated challah slices into the pan. Make sure this is on a medium heat. 

7. After about 2-5 minutes [dependant on heat] flip and brown the other side. 

8. Top with your preferred toppings and eat your heart out!  


  • You can add berries, nuts, or any toppings to this. 
  • Be sure to drink a lot of water to offset gas that fiber can cause. 

Please subscribe to our newsletter ✉ 

We respect your privacy.